You might think making iced coffee at home would be tricky or require a lot of skill but it’s actually really simple, and extra delicious with our oat drinks! We opt for our Barista oat drink or Extra Creamy oat drink for extra creaminess.
To make our iced coffee you only need 3 things:
For the coffee, you just need 50 – 100ml of coffee and it doesn’t need to be made using an espresso machine. You can use a cafetiere, moka pot, V60 dripper or a pod machine if you have one.
Method:
- Grab a glass and fill it right to the top with ice
- Pour over your coffee (no need to cool it down first)
- Add your oat milk and watch it swirl!
If you like your coffee sweet, you can dissolve some sugar into the coffee, or if you’re feeling extra, you can drizzle some syrup around the inside of the glass before you add the ice.
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Iced Coffee FAQs -
Is oat milk good in iced coffee?
The mild taste and creamy texture of oat drinks make them a good choice for iced coffee, creating a refreshing drink ideal for hot days. Our pre-made iced coffee cans pair bold coffee and creamy oat drink with delicious classic flavours like caramel, chocolate, and chai for a range of tasty drinks to grab straight from the fridge.
Is iced coffee with oat milk healthy?
Iced oat milk coffee can be a healthy option for a cool drink, depending on your specific dietary requirements. Naturally gluten-free and dairy-free, MOMA’s canned iced coffees are made with oat drink fortified with vitamins B2, B12, and D, and minerals like calcium and iodine making them particularly suited to anyone following a vegan diet.
Can I drink Iced Coffee if I am lactose intolerant?
You can drink iced coffee made with oat drink rather than cow’s milk if you are lactose intolerant. Our iced coffee cans are made using our creamy oat drink, making them naturally dairy-free and suitable for anyone with a lactose intolerance. Or, simply follow the instructions above to create a lactose-free iced coffee drink at home.